Lisa's Man
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Posts posted by Lisa's Man
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Ditto...I think we'd better see this resume!
See "morning wood" thread.
Cook for me.....Absolutely.. You could show your appreciation after.
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silk
Ties
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Should I be anticipating a story soon?
I'll upload the video.. lol
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(naked chef is Jamie Oliver)
Ran away and came back...
TPBM - is on a roll
Nope.. same pair of buns I'm always on. LMAO!! (I really do crack myself up.)
TPBM has had more fun in the kitchen than just cooking?
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Pondering all of the wonderfully naughty things I plan to do in a week.
Tease!! Where are the details?????
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And since you mentioned it, men who wear clothes too big, so they look all slouchy, is a turn-off, too. Seems like I have more turn-offs than turn-ons. It's a wonder I ever get laid!
Well, the line starts RIGHT HERE!!!
Your not picky.... Your selective
lol She just hasn't selected me yet.
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popsicles
I'm with MsLayD on this one... Icecubes.
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Yes... anticipation mmmmm!
Would it make you hot if I told you to make yourself cum for me?
With pleasure
Would it make you hot if I shot my hot cum on Your tits?
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It's not out of style my sex pet, you just have happened to find a few guys who either don't know what they are doing and feel nervous about it, or have some other strange issue. I like LM's answer - help show your guy the light.
Plus, IMO.. what a freaking turn on!! I WANT to know what 'her' buttons are, what works and what doesn't.. It doesn't mean I'm going to jump right to the "joy" button.. that would be sooooo easy. No, depending on time and place, I'd like to tease and prolong the fun.
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I would assume they all were sexual together in some way.
.... and yea, I too would want details.
I too, would assume they had sex. (Does this make us a threesome now?)
Details? Hell, I want pix and video!!!!
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guess I was too late
I was too. Evidently, we missed what everyone was "oohing & Ahhhing" over.
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Wait. You were gone?
Hehee! Just kidding!
Oh look who needs to be punished.. :D (that's my girl.)
Don't listen to Ms. Of course we missed you!!!!! Where did you go? Were you cheating on us?...lolNow when you say "us".. who are you including?
I've been kept busy (in a good way) lately. I also had a 5 day visitor that was NOT enough time together. Already looking forward to February.
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Pound me
With pleasure
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A threesome- Me and both hands.
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*ahem.. Someone asked for a "man's" opinion?
Something is seriously wrong with these guys.. kick them to the curb. (kidding, just kidding)
I enjoy pleasuring a woman ANY way that I can, as long as there is a reaction from her. (i.e while giving oral, no moans, movement, heavy breathing- See ex wife.) Fingering has NEVER gone out of style, a passing fad or anything like that. It could be that these "boys" don't know what they're doing and are afraid to try. If they think a vagina is icky and don't want to touch it, maybe they're playing on the wrong side of the fence.
I say take control of BP.. guide his hand where you want it and how you want to be touched. Teach him the art of fingering and where your "sweet spots" are.. be sure to tell him how it makes you feel when his hand touches you.. (these are 'atta boys and we do like hearing them.) BUT make sure NOTHING else happens before this. He can keep his pants on a while longer.
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Males: I tend to go for the tall, dark, and handsome men. It is such a double-standard considering I have fair skin, but blondes do nothing for me, at least in men. Deep eyes and a nice butt are the first physical things I notice. As for traits - an ability to be understanding and compassionate while still being dominant (but not domineering, there is a difference), a sense of humor, and a decent level of intellect.
Well, except for the "dark" part.. I'd think someone was reading my resume.
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I TOTALLY agree!!! When did it become ok to wear your jammies to the store, or any place outside of the home (except maybe to get the morning paper from your front porch)?!?!?
How long has Wal Mart been in business? LMAO!! If you haven't seen already.. go to PeopleofWalmart.com.. Hilarious!!
Women who wear clothes they shouldn't (2-3 sizes too small) again, see the above website.
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big
Yes it is. lol
Perfectly sized
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ALWAYS... it's getting it that's the problem. Damn logistics.
TPBM thinks a recipe/ cooking thread on TT would be well received?
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Cheese whiz
(Frosting now comes in a similar can.)
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I think so...
Would it make you hot if I told you not to touch yourself while watching?
Yes.. I would tremble and shake, aching to pull my cock out and stroke it in my pre-cum, but I would do as I am asked..
Would it make you hot if I got my face close enough for you to feel my breath, but not touching?
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i just started my period and i've never been so happy to be in debilitating pain from cramps :lol: (guess that answers my pregnancy question lol)
Umm Yay.. I guess? lol
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HAHA, you mean how good it feels to be bad! More please!
You may have as much as you want.. Bad girls get everything you know.
Fuck me as I have never been fucked b4 and then go again...Well hellooooo Stacie *licking his eyebrows*
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Wait a minute...what happened to dinner?!?!?!
Oh, you'll be fed TQ. Bring your appetite.
Hi Honey's.. I'm home.:D:D:D:D Miss me?
Recipes To Re-energize
in Everything Else
Posted
Ok, TT and our SO's have the sex thing cornered.. what about food? (eating, not playing with.)
I've been toying around the idea for this thread for long enough.. if it sinks like the Titanic, so be it.. I've tried.
Here are a couple of my own recipes to share with you.. hoping to see some new ones from others.
Pork chop marinade/ basting mix
Honey Dijon mustard mixed with maple syrup. I don't have a ratio or specific measurements.. I do it by taste but when tasting, you should be able to taste both flavors. I put some maple syrup in a small bowl first, and add the mustard, mixing and tasting until it's just right. Then just baste it on the pork chops (I've yet to try this on steaks or chicken.. yet.) as you grill them. The flavor is outstanding and really holds the juices in because of the caramelizing of the syrup.
My Easy Baked Spaghetti.
1lb of spaghetti
1lb of bacon (microwave or "the good stuff".. I've used both.)
1/2 lb of Extra sharp cheddar cubed
1/2lb of Pepper Jack cheese cubed (this adds some kick.. if You don't want the kick, use extra sharp cheddar instead, making a it a full lb)
1-2 cans of diced tomatoes
Boil the spaghetti as usual, strain and rinse. Cook the bacon and crumble into bite sized pieces.
Preheat oven to 350 degrees
Using a large bowl, combine all of the ingredients, mixing by hand until everything is well mixed together.
Place the mixture into a 13x9 baking pan
Bake for 45 minutes to an hour until cheese is melted throughout.
Slice like you would lasagna and serve.
Anybody else have a recipe they'd like to share?
Hello? Anyone? Bueller?